Analysis of Organophosphorus Pesticides in Milk Using SPME and GC-MS/MS

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Exposure to the OP class of pesticides in humans occurs through ingestion of contaminated food products, making it important to develop analytical techniques for complex food matrices to ensure safe consumption levels for OP pesticides are maintained.

This application note describes development of a fully automated SPME extraction method combined with GC-MS/MS analysis for detection and quantitation of OP pesticides in a complex milk matrix.

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